I love baking. I’m not very good at it yet, but I do love it. This is my little patch of heaven where I can start keeping all the recipes that I use (and the strange adjustments I’ve made to them). I’m not very funny, and I’m (obviously) not that good at food photography, but over time, this will become my haven of all things yummy.
I try to credit all recipes that I find with the link to the original, but if you find that I have linked to you and you don’t want me to use the recipe on my site, please feel free to let me know and I will be as accommodating as possible. We are all only human, and I’m new to this stuff.
The background to my blog is from Sterling Silverr’s texture overlays collection.